New Products
Food presentation is forever changing and at such a pace that we have now added some new items to our online store. Our new range of toothpaste tubes is a great way to add a little flair to any dish, available in both the 7ml and 30ml versions and in larger bulk pack of 10. The degustation teaspoon and support stand are another new addition that can help add a new perspective to any meal, try it for canape's or as part of a multi course dinner just like some the best chefs do in their restaurants.
Also new is New Catalan Cuisine, a compilation of recipes from chefs from the Catalan region of Spain, this is an exciting look at the creative vision from these chefs and how they adapt many of the traditional dishes of the region as well as some new ones into with the help of molecular cooking.
Please note that the Cotton Candy Machine is out of stock for the time being, a new model will be available in early December.
Natura is the perfect gift his Christmas for any chef or budding cook, written by one of the world's most talented chefs Albert Adria, Natura is a collection of recipes from the equally famous El Bulli Restaurant, Spain. Two and a half years of work have come together to create a book of stunning beauty with 49 recipes showcasing the creative thinking that takes place within El Bulli. All four seasons are represented in desserts such as the “Forest Floor of lime and Mint” inspired by spring and the “Fall Landscape of Spiced Bread Crisps with Cherry Sorbet”. Visit our online store for more information.
Our 100% Chef product range is still growing and we now stock a range of additional tools such as the Egg Opener, Chefs 30cm Tweezers and Sushi Tweezers. The Aladin Smoke Gun Series is now back in stock and the Caviar Box and Spaghetto Kit are still flying out the door. We are also looking at stocking a sous vide range soon including a Thermal Circulator and accessories such as a water bath, internal thermometer and travel case. If you would like more information please use the contact page to receive further information.
