With over 800 photographs this is the best look inside the restaurant that is the best in the world. Situated on a remote beach on the northeast coast of Spain, el Bulli is famous for being the ultimate pilgrimage site for foodies, and a reservation there is nearly impossible to obtain. Each year el Bulli is open for just six months, and receives more than 2 million requests for only 8,000 seats.
Renowned for his spectacular ever-changing 30-course tasting menu, Adria’s pioneering culinary techniques have been applauded (and imitated) by top chefs around the globe for the past decade.
Please note that in order to maximise the discounts that we pass on to you we do not hold stock on hand. We requisition stock as you order and it may take longer to dispatch items to you.
This product was added to our catalog on Tuesday 04 November, 2008.
