Description
Rougié is the world’s leading producer of foie gras and moulard duck specialties. Chef’s Choice Goose Fat has higher smoke point than butter and other oils, it can be heated to higher temperatures without affecting the flavour of the fat. Perfect for sautéing, roasting, frying or searing, Rougié‘s fat adds richness and complexity to any dish.
- Size 300g
- Product of France
Additional Details
- SKU:
- 101420
- Width:
- 11.00 (cm)
- Height:
- 13.00 (cm)
- Depth:
- 11.00 (cm)
