Kamati Gourmet Spear Point Paring Knife 8cm

Whether your peeling garlic, ginger or potatoes or simply cutting up fruit the Katami Gourmet spear point paring knife is perfect for the job. This knife is crafted from a combination of chromium, molydenum and vanadium stainless steel for excellent cutting ability and hardness that helps keep the blade sharper for longer. The handle is made from polypropylene attributing to its ergonomic and comfortable grip.