Description
Originating from China’s southwestern Sichuan Province, the szechuan peppercorn produces a tingling, numbing sensation when eaten. Packing a punch of heat, szechuan peppercorns are featured in numerous savoury meat, poultry & noodle dishes. Roast to make a delicious crunchy chilli oil.
Additional Details
- SKU:
- 1002396
- Width:
- 11.00 (cm)
- Height:
- 17.00 (cm)
- Depth:
- 3.00 (cm)
